Our Beers

Downward Facing Pint (Chai Tea Amber)

A slightly hoppy, moderate-strength American craft beer with Chai Tea and caramel malty flavor. The balance is between the Chai Tea and the maltiness.

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GoalKeeper (Mexican Porter)

A higher-strength brown beer with a restrained roasty character and bitterness. A substantial, malty dark beer with a complex and flavorful dark malt character.

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Chingon (German Ale)

Our German Ale with a clean, crisp, delicate balanced beer with a very subtle fruit and hop character. Subdued maltiness throughout leads into a pleasantly well-attenuated and refreshing finish. Brilliant clarity is characteristic.

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Prickly Sour (Sour - Ale)

A Lactose soured Ale with Prickly Pear Added.

ABV:4.3%
IBU:18

Cheery Rum Stout (American Flavored Stout)

A roasted, bitter (from the darker malts), Rum soaked Oak with natural Cherries added. Slight coffee and chocolate malts to balance the Rum, Cherries and roasted flavor.

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Chupa EZ (American IPA)

An IPA with Grassy, Stone fruit and herbal notes with American grown hops. Very high bitterness with a mild malt backbone.

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Take it EZ (American IPA)

A decidedly hoppy and bitter American pale ale, showcasing modern American Cascade hops. The balance is hop forward, with a clean fermentation profile, dry finish, and clean, supporting malt allowing the Cascade hop character to shine through.

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Cerveza de Trigo (Wheat Ale)

A refreshing Wheat Beer that has a little more hop character and less yeast character than their German cousins. A clean fermentation character allows for grainy wheat flavors to be complemented by hop flavor and bitterness rather than yeast qualities.

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505 Guera Lager (Mexican Blonde Lager)

A very pale, light bodied lager with a very neutral flavor profile and low bitterness. Very refreshing and thirst-quenching drink. Examples; Bud, Miller and Coors.

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Ambar (Amber Ale)

Darker in color than their pale ale cousins, the presence of caramel and crystal malts lending a toasted, toffee flavor, along with the perception of a fuller body when compared to beers without such malts.

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Overly Baked Stout (American Stout)

A highly roasted, bitter (from the darker malts) dark Beer. Slight coffee and chocolate malts to enhance the normal roasted flavor.

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Papa-Cabra (Double IPA)

An intensely hoppy, Very strong pale ale without the big, rich, complex maltiness and residual sweetness. Strongly hopped, but clean, dry, and lacking harshness.

ABV:11.5%
IBU:100

Chupacabra (American IPA)

A higher strength IPA with Stone fruit and herbal notes with American grown hops. Very high bitterness with a mild malt backbone.

ABV:7.8%
IBU:90

Panama Red (Mexican Red Ale)

An easy-drinking pint. Slightly malty in the balance with an initial soft toffee/caramel sweetness, a slightly grainy-biscuity palate, and a touch of roasted dryness in the finish.

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Acapulco Gold (Mexican Lager)

A Yeast Strain from Mexico City, this yeast produces clean lager beers with a crisp finish.

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